Wednesday, April 16, 2014

Waffle Iron Hashbrowns


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Waffle Iron Hashbrowns These waffle iron hashbrowns are great. Ore Ida tater tots, Defrost 20 for 1 min. Set waffle iron to med-high and cook for 8-10 min.
Ingredients
  • 1 bag frozen Cascadian Farms Spud Puppies
  • salt to taste
  • ketchup (for serving, if desired)
Instructions
  1. Spray a hot waffle iron generously with nonstick cooking spray.
  2. Place Cascadian Farms Spud Puppies on top of the hot waffle iron. Press the waffle iron closed, using a bit of pressure as needed to slowly lower the lid over the Spud Puppies. After 1 minute, open the waffle iron and add any spud puppies to empty spots, as needed. Close the lid and cook until crispy and golden brown.
  3. Remove from waffle iron. Salt lightly. Serve with ketchup, if desired.

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